We say it at least once a year, but 2017 really IS the year we are going to get Westgate growing! We are always looking for ways to improve our setting, and one thing that has been highlighted is supporting our children’s eating. For this reason, we have been working hard to devise a plan to help our children become interested in food; from exploring home grown fruit from our forest apple trees (and hopefully some vegetables next year!); to food-based sensory play; and, of course, a little bit of cooking!
The Butterflies recently made quiche for tea! The children developed their fine and gross motor movements by rolling and cutting the pastry and chopping and mixing in the fillings. We examined the pastry before and after baking to find similarities and differences following the baking process; this enhanced our Understanding of the World. Finally the children’s self-confidence was developed when they proudly shared their quiche with all of the children in the setting – what an accomplishment!